In a friendly atmosphere of warmth and kindness, the Kumar family restaurant welcomes each customer with the idea that they will return for more of the delicious vegetarian food from family recipes originating from Punjab in northern India. All meals are created with fresh vegetables and spices ranging from mild to as hot as you like it. The delectable homemade cheese is made on the premises. Naan and other assorted Indian breads, baked in a tandoori oven, is served hot with each meal. Customers may request vegan meals to order.
